Randall Colburn is a writer and editor at Entertainment Weekly. His work has previously appeared on The A.V. Club, The Guardian, The Ringer, and many other publications.

Duke football will play for the ACC championship — and, potentially, a College Football Playoff berth — after all. The Blue Devils, who have five losses on the season, were sent to the ACC ...

Learn the ins and outs of everything from Neapolitan calzone to ragù alla Bolognese in just a few hours. Anna Tasca Lanza offers cooking classes at a villa in rural Sicily, where the focus is on local ...

Why does your body always let you down at a crucial moment? On the morning I was leaving to drive to Wales, I woke with a stye on my left eye. It’s just typical. The four-hour drive took five hours ...

Exceptional new cookbooks, with fresh takes on easy baking, Thai cooking in America and seasonal pasta, as tested by New York Times Cooking and the Food desk. By Adina Steiman Adina Steiman, an editor ...

As the founder of America's Test Kitchen and Milk Street, media personality Christopher Kimball is all about helping people cook tasty, nutritious meals with confidence Yet while professional chefs ...

The dust has settled a bit on the regular season, and the Texas Tech football team has put all its cards on the table. In a game that was already laughable, Joey McGuire and the Red Raiders (11-1, 8-1 ...

David lives in Brooklyn where he's spent more than a decade covering all things edible, including meal kit services, food subscriptions, kitchen tools and cooking tips. David earned his BA from ...

From washing pasta after cooking to covering a cooking pot, these are the biggest pasta blunders, according to an Italian chef. Joey is a writer/editor, TV/radio personality, lifestyle expert, former ...

A week before The Game Awards 2025, Megabonk appeared to be stepping out of the competition altogether. It’s developer had voluntarily withdrawn the title from one of the major indie categories, ...